Vintage: 2022
Grape variety: 100 % Blue frankish
Vineyard: Dobogo and Varerdo; Turned to fruit: 2009. ½ Ha. Zuhánya; 2011. 1 Ha. Varerdo; 2012. ½ Ha. Kopar;
Age of vine - stocks: Average 15 years
Yield: 1-2 kg/vine - stock
Cultivation method: Medium high cordon cultivation.
Harvest: End of mid-September 2022.
Vinification + maturation: After berrying, the fermentation took place in a container where rounding was used. After entering the cellar, most of the batch was aged in 5 hl oak barrels, while a smaller part was aged in 20 hl barrels. The malic acid decomposition took place in the barrel.
Bottled: november 2023. Number of bottles 25,000.
Tasting notes: Ripe scents welcome you in the glass. Next to the fruits comes a drop of barrels and spice. By tasting, we feel that a really elegant, yet striking blue franc comes into the glass. Barrel notes come to the fore, followed by the world of cognac cherries and sherry flavors.
Basic analysis:
Alkohol: 13,9 %
Sav: 5.1 g/l
Cukor: 2,4 g/l
Food pairing: Ducks and wild ducks with sour cherries marinated in red wine. For harder cheeses or friendly conversations.
Origin protection category: DHC – Villány, Classicus
Pincei ár: 2.390 Ft